Sunlight pours into the valley. The kitchen crew has been busy since 4 a.m. Just before they slide the soufflés into the oven, the breakfast cook walks onto the porch to ring the bell, welcoming you in for a delicious start to a new day in Denali.
Many breakfast hash recipes include the standard mixture of potatoes and herbs. Our recipe includes sweet potatoes, carrots, and parsnips for both flavor and color, but we’ve also added Brussels sprouts for character.
This blueberry muffin recipe comes from Parkside Guest House host Carley Dunn. These muffins are an example of the home-baked goods featured in the continental breakfast at our Anchorage bed and breakfast.
Original starters may have owed their particular flavor to wild yeasts captured from the air when a mixture of flour and water has allowed to ferment over a couple of days. Here is the recipe for a speedier version.