Housekeeper/Server

This position includes a variety of housekeeping tasks and working as a server for guest breakfast and dinner.

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Operations Crew

This position works with a group of 3-5 maintenance staff performing daily chores and specific projects, working as a team and also individually.
 

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Naturalist Guide

The position of naturalist-guide is a professional job, which implements the educational mission of Camp Denali and North Face Lodge.  Our naturalist-guides are teachers of experiential learning, experienced backcounty hiking guides, and trained drivers.  Even though we operate our active learning program for just 14 weeks each summer, working as a naturalist-guide is considered a career-building opportunity, not just a summer job.  Because of the significant on-the-job training and independent study necessary for proficiency, we request a commitment of at least three seasons' employment as a naturalist-guide.

 

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Kitchen Helper/Dishwasher

This is an entry level food service position which is responsible for assisting the breakfast cook in the preparation and plating of guest and staff breakfast, dishwashing, and a schedule of other kitchen organizational and cleaning duties. 

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Assistant Cook

This position is responsible for assisting the breakfast cook plate breakfast, preparing daily guest sack lunch contents, assisting the breakfast cook prepare staff lunch, assisting the dinner cook with dinner preparations and plating, and maintaining a clean, organized kitchen.

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Breakfast Cook

The breakfast cook position is a food service leadership role that assists in the training and supervision of a kitchen assistant and kitchen helper, prepares breakfast for guests and staff, may prepare staff lunch and/or be responsible for other food preparation tasks, participates in cleaning tasks, is responsible for overall kitchen organization and cleanliness during the shift.  The position can also be combined with the position of dinner cook, depending on education, experience and company needs.

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Dinner Cook

The dinner cook position is a food service leadership role that assists in the training and supervision of a kitchen assistant and kitchen helper, prepares dinner for guests and staff, participates in cleaning tasks, and is responsible for overall kitchen organization and cleanliness during the shift.

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(907) 683-2290

for availability and reservation information

Reservation Information

Pair your stay with one of our Special Emphasis Series

We have a very exciting lineup for 2015!